Archive for the ‘Foodservice’ Category

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05/04/10 - The Idaho Potato Commission’s “Stunt Tater” Shares a Daring Twist on Potato Preparation with Innovative Video Series and New Website

EAGLE, ID, May 4, 2010 – At this year’s National Restaurant Association (NRA) show, the Idaho Potato Commission (IPC) is launching an artistically-inspired series of six potato videos hosted by Stunt Tater – the “star spud” who hails from Idaho and turns his unpredictable adventures into a variety of easily prepped potato dishes.

Filed Under: Consumer, Foodservice, Industry, Special Events

02/26/10 - America’s Most Celebrated Chefs Compete on the Beach in The Idaho® Potato Side Dish Challenge

EAGLE, ID, February 25, 2010 — Thirteen of the nation’s most acclaimed chefs battled it out for a “good cause” at the fourth annual South Beach Wine and Food Festival’s Burger Bash hosted by the Food Network’s Rachael Ray.

Filed Under: Consumer, Foodservice, Industry

01/22/10 - Idaho Potato Commission Reminds Value-Conscious Operators of Strong Potato Profits and Offers Unique, Cost-Calculating Tool

EAGLE, ID, January 22, 2010 — It is unanimous: Foodservice operators nationwide were happy to bid farewell to 2009.

Filed Under: Foodservice

12/21/09 - Idaho Potato Commission Rewards Distributors Who Increase Their Fresh Potato Orders

EAGLE, ID, December 21, 2009 — The Idaho Potato Commission (IPC) announces “The Fresh Idaho® Potato Truckload Event,” a special foodservice distributor promotion beginning January 1 and continuing through January 31, 2010.

Filed Under: Foodservice, Special Events

10/11/09 - 2009 Culinary Learning Experience Scholarship Awarded to Sullivan University Student

EAGLE, ID, October 11, 2009 — Erica Sung, student at Sullivan University in Louisville, KY, was awarded the 2009 Culinary Learning Experience Scholarship, sponsored by the Simplot Top of House Culinary Board and the Idaho Potato Commission earlier this year.

Filed Under: Consumer, Foodservice

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